Creating an e-label means preparing a factual digital page that consumers reach from a QR code on the wine package.Documentation Index
Fetch the complete documentation index at: https://docs.vinum-elabel.com/llms.txt
Use this file to discover all available pages before exploring further.
Workflow
Add basic details
Enter the wine name, vintage, type, producer, bottler, country, region, and appellation details.
Add compliance details
Enter alcohol content, volume, allergens, ingredients, and nutritional information per 100 ml.
Review the summary
Check the preview for missing values, formatting issues, and wording that may be promotional.
Basic details
Capture enough product identity for a scanner to understand exactly which wine the page represents:- Wine name.
- Vintage year where applicable.
- Wine type, such as red, white, rose, sparkling, or other.
- Producer name and address.
- Bottler information where applicable.
- Country, region, origin, appellation, PDO, or PGI.
- Net volume.
- Alcohol content.
Compliance data
The digital page should make core disclosure data easy to find:- Ingredients.
- Allergens, especially sulfites.
- Energy and nutrition values per 100 ml.
- Lot identification reference where appropriate.
- Required market languages.
Optional factual details
You can include factual supporting details when they do not interfere with mandatory information:- Grape varieties.
- Serving temperature.
- Storage instructions.
- Production method facts.
- Sustainability process facts.